Flow pasteurizers, HTST milk pasteurizers
Our flow pasteurizers and HTST milk pasteurizers are suitable for flash pasteurisation of dairy products (milk, cream, yogurt, kefir), pasteurization of liquid eggs, vine, beer, fruit juices etc. Capacity range: from 200 L/h to 5000 L/h. According to international standards and CE directives, pasteurisation units are equipped with own electric heater or steam-water heat exchangers. Heat recuperation helps to ensure energy-saving: 90% of energy is re-used.
Showing all 6 results
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“Startup” milk pasteurizers (Micro Pasteurizer) PAW-200
Micro pasteurizers with a capacity of 200 ltr/hour for drinking milk, cream, yogurt as well as other food products as soft drinks and juices.Read more -
HTST milk pasteurizer (Flow pasteurizer)
Flash pasteurizers with a capacity of 400 up to 5000 ltr/hour for drinking milk, cream, yogurt as well as other food products as soft drinks and juices.Read more -
Continuous flow pasteurizer for liquid eggs
Egg pasteurisers with a capacity of 200 up to 4000 ltr/hour designed to preserve functional characteristics of liquid egg and to obtain pasteurized eggs having the same properties as fresh eggs.Read more -
CIP System (Clean In Place) for HTST pasteurizers
This simple CIP system for flow pasteurizers contains 2 heated and insulated appr. 100 L stainless steel containers for acid and alkali solutions, tube system with manual valves, and a concentration indicator.Read more -
Farm pasteurizer for waste milk
Calf milk pasteurizer for pasteurization of waste milk and colostrumRead more -
Juice pasteurizer with plate heat exchanger for clear, filtered juices
Juice Pasteuriser equipment for clear, filtered juices, water, soft drinks and wine for pasteurization of liquids from 1 mm to max. 5 mm solid partical sizes.Read more